Thursday, April 13, 2006
Fast-Food Fries, Chicken Fattier in U.S. By LINDA A. JOHNSON, Associated Press Writer
Wed Apr 12, 11:10 PM ET
Order french fries or hot wings at a McDonald's or a KFC in the United States and you're more likely to get a super-sized helping of artery-clogging trans fats than you would be at their restaurants in some other countries.
A study of the fast-food chains' products around the world found remarkably wide variations in trans fat content from country to country, from city to city within the same nation, and from restaurant to restaurant in the same city.
# posted by Eric : 6:16 AM
